Restaurants by the sea in Icaraí de Amontada, Moitas and Caetanos

The western coast of Ceará, including the Amontada region, has a rich and diverse cuisine that reflects the influence of local traditions and the area’s abundant natural resources. With the pleasure of eating by the sea and with views of the region’s beautiful beaches, the culinary experience becomes even more memorable.

The highlight is the "Seafood", given the direct access to the ocean, seafood is the star of the local cuisine. Fresh fish, shrimp, lobster and crab are prepared in a variety of ways, such as moqueca, bobó, peixada, and even simply grilled, to highlight the natural flavor of the ingredients.

Dining by the sea is a truly unique experience, where you can enjoy these local delicacies while taking in the stunning views of the Amontada beaches. The sound of the waves, the gentle breeze and the sand beneath your feet complement the dining experience, making it memorable and enjoyable. The diversity and freshness of the local ingredients make the cuisine of the west coast of Ceará an unmissable experience for lovers of good food and beautiful landscapes.